Wheat free protein powder

They love our products

★★★★★
This is the best brand I’ve ever tasted from. All the flavours are sooo good.

Cheyenne Abela
★★★★★
Oh my Apple Pie is the smoothest, yummiest protein powder I've ever had.

Vicki Nelson
★★★★★
Great for blending and cooking with. Doesn't sink to the bottom like sludge

Emily
★★★★★
It hits all those sweet salty notes, I can see this as being versatile for recipes too.

Ria Camac
★★★★★
OMG this banoffee pie flavour is the absolute besttttt! Dying for it!

Victoria Camac
★★★★★
Omg delicious, can’t wait for the large size to come back in stock!

Renee
★★★★★
Cacao Hazelnut is a really yummy flavour while not being too sweet.

Carina B
★★★★★
This is my favourite protein powder.

Emily
★★★★★
Love the taste of this plant based protein.

U.T.
★★★★★
The best protein ever, so yummy and delicious.

Michelle Tukuafu

Why Go Wheat Free for Your Protein?

If you're navigating a gluten free diet or managing celiac disease, finding a clean, complete, and delicious protein supplement can be a challenge. That’s why our wheat free protein powders are crafted with care: 100% gluten free, dairy free, and made without soy or artificial flavours.

Each formula features a plant based protein powder blend of organic pea protein, brown rice protein, and functional ingredients like prebiotic fibre, digestive enzymes, and probiotics. They’re easily digestible, gentle on sensitive stomachs, and ideal for those with strict dietary requirements or simply looking for a cleaner fuel source.

Whether your goal is weight loss, muscle growth, weight management, or improving your gut health, our gluten free protein powders are designed to help you meet your protein intake needs naturally and effectively.

High quality, Australian made protein supplements

Our blends deliver up to 26g of complete protein per serve—without any gluten, dairy, or artificial ingredients. By combining pea protein and brown rice protein, we achieve a complete amino acid profile that supports lean muscle, recovery, and optimum nutrition.

Each shake is more than just protein—it’s a nourishing formula with L-Glutamine, BCAAs, natural minerals, and gut-friendly enzymes. Whether you’re replacing a meal, fuelling post-workout, or simply keeping up with daily protein requirements, these powders fit into any well balanced diet with ease.

With indulgent flavours like Vanilla Cake Batter, Chocolate Cake Batter, and Cacao Hazelnut, they satisfy your taste buds while delivering a delicious protein packed snack that’s clean, satisfying, and effective.

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FAQ About Wheat Free Protein Powder

We’ve got answers. Whether you're new to gluten free living or comparing your options, this section will help you find the best vegan protein powder that fits your lifestyle.

Our products are certified gluten free and made in facilities that avoid cross-contamination with wheat. They're safe for individuals with coeliac disease, gluten intolerance, or anyone following a strict gluten free diet.
We use plant-based alternatives like organic pea protein isolate and organic brown rice protein isolate—both rich in essential amino acids and easier to digest than whey protein or soy protein. This makes them ideal for those with dietary sensitivities or looking for non-GMO, dairy free, and soy free options.
Depending on the blend, each serving delivers between 23g and 26g of protein—an ideal range for supporting muscle mass, improving body composition, and achieving fitness goals. That’s as much or more than many whey protein isolates or other protein powders on the market.
Yes. As a meal replacement or protein-rich snack, these powders can be tailored for both fat loss and weight gain. For weight management, combine them with healthy fats and prebiotic fibre to support satiety. For muscle building, pair them with higher-calorie smoothies or oats for sustainable energy.
Absolutely. Our flavours are designed to excite the taste buds without using artificial flavours or sweeteners. From the choc hazelnut dessert vibes to vanilla cake batter comfort, each scoop is smooth, creamy, and naturally delicious—proof that gluten free protein can taste amazing too.
Yes. Our blends are formulated with digestive enzymes, probiotics, and prebiotic fibre to support a healthy gut. They’re easily digestible, gentle on sensitive stomachs, and ideal for those who experience bloating or discomfort with whey protein or soy protein.
Definitely. These wheat free protein powders are crafted for daily use and can be enjoyed as part of your well balanced diet, whether it’s after a workout, as a protein shake between meals, or blended into smoothies and recipes for a free protein boost.

Our products are certified gluten free and made in facilities that avoid cross-contamination with wheat. They're safe for individuals with coeliac disease, gluten intolerance, or anyone following a strict gluten free diet.
Depending on the blend, each serving delivers between 23g and 26g of protein—an ideal range for supporting muscle mass, improving body composition, and achieving fitness goals. That’s as much or more than many whey protein isolates or other protein powders on the market.
Absolutely. Our flavours are designed to excite the taste buds without using artificial flavours or sweeteners. From the choc hazelnut dessert vibes to vanilla cake batter comfort, each scoop is smooth, creamy, and naturally delicious—proof that gluten free protein can taste amazing too.
Definitely. These wheat free protein powders are crafted for daily use and can be enjoyed as part of your well balanced diet, whether it’s after a workout, as a protein shake between meals, or blended into smoothies and recipes for a free protein boost.

We use plant-based alternatives like organic pea protein isolate and organic brown rice protein isolate—both rich in essential amino acids and easier to digest than whey protein or soy protein. This makes them ideal for those with dietary sensitivities or looking for non-GMO, dairy free, and soy free options.
Yes. As a meal replacement or protein-rich snack, these powders can be tailored for both fat loss and weight gain. For weight management, combine them with healthy fats and prebiotic fibre to support satiety. For muscle building, pair them with higher-calorie smoothies or oats for sustainable energy.
Yes. Our blends are formulated with digestive enzymes, probiotics, and prebiotic fibre to support a healthy gut. They’re easily digestible, gentle on sensitive stomachs, and ideal for those who experience bloating or discomfort with whey protein or soy protein.