Fudgy Choc Peanut Butter Protein Brownies

Chocolate and peanut butter in a super fudgy brownie? Yes please, BBs. 🍫🥜

These Fudgy Choc Peanut Butter Protein Brownies are completely plant based and made with our Choc Peanut Butter Plant Protein for an easy way to add extra plant protein to your baking.

Rich chocolate, creamy peanut butter, choc chips and a peanut butter swirl on top make these one very superior sweet treat.

Why You’ll Love This One

• Completely plant based
• Super rich and fudgy
• Made with Choc Peanut Butter Plant Protein
• Chocolate and peanut butter in every bite
• Loaded with dark choc chips
• Finished with a peanut butter swirl
• Perfect for prepping ahead when the sweet cravings hit

Our Choc Peanut Butter Plant Protein packs 24g of plant protein per serve alongside prebiotics, probiotics and digestive enzymes for gut health support. Plus, that choc PB flavour was basically made for brownies.

Method

1️⃣ Preheat Your Oven

Preheat your oven to 180°C and line an 8 x 8 inch brownie tin with baking paper.

2️⃣ Mix the Wet Ingredients

Add the coconut yoghurt, peanut butter, maple syrup, coconut sugar, vanilla extract and melted dark chocolate to a large bowl.

Whisk until smooth and well combined.

3️⃣ Add the Dry Ingredients

Add the Choc Peanut Butter Plant Protein, cocoa powder, plain flour, cornflour, baking soda and sea salt.

Fold everything together until just combined.

The batter should be thick but still spreadable. If it feels too thick, add 1–2 tablespoons of plant milk.

4️⃣ Add the Choc Chips 🍫

Fold the dark chocolate chips through the brownie batter.

5️⃣ Add That PB Swirl 🥜

Transfer the batter to your prepared brownie tin and spread it out evenly.

Mix the peanut butter with the plant milk, then spoon it over the top and gently swirl it through the surface.

6️⃣ Bake

Bake for 24–27 minutes.

For that fudgy brownie texture, the centre should still look slightly underdone when you take the brownies out of the oven.

7️⃣ Cool & Slice

Allow the brownies to cool completely before slicing. This helps them set while keeping that rich, fudgy centre.

Then slice them up and dig in, BBs. 🤎

When to Have Them

These brownies are made for when the chocolate cravings are very much calling.

Bake a batch for an easy plant based sweet treat, keep them on hand for afternoon snacking or warm one up when you need a little choc PB moment.