Ingredients
Start your day right with dessert-for-breakfast vibes! This creamy, spiced oat bowl channels the magic of cinnamon donuts—without the sugar crash. Packed with plant protein from Botanika Blends and finished with fresh apple and yoghurt, it’s a gut-friendly, indulgent brekkie you’ll want on repeat.
Method
-
In a bowl, combine oats, protein powder, and cinnamon.
-
Pour in almond milk and coconut yoghurt. Stir until smooth and creamy.
-
Cover and refrigerate overnight to let flavours meld.
-
Serve chilled with grated apple and a dollop of extra yoghurt if you fancy.
FAQ - Cinnamon Donut Overnight Oats
MORE BLOGS
-
Choc Mint Cookie Dough Balls
Mint choc lovers, this one's for you. 💚 These Choc Mint Cookie Dough Balls are rich, chewy and coated in crunchy chocolate for the ultimate sweet snack. Made with our Choc Mint Cookies & Cream Plant Protein, they're packed with...
-
Choc Coconut Tahini Protein Slice
POV: You've hit your luteal phase and only chocolate will do. 🤎 Rich, fudgy and made with nourishing wholefood ingredients, this Chocolate Coconut Tahini Protein Slice is the perfect sweet treat to have waiting in the fridge. Made with our...
-
Coffee Protein Rice Cakes
Crunchy, chocolatey and packed with coffee flavour? Say less. ☕🍫 If your 3pm sweet craving hits hard, these Protein Rice Cakes have your name on them. Made with our Double Shot Iced Coffee Plant Protein, they're ridiculously easy to make,...
Eyes Off the Butt, Onto the Inbox
Get early access to new products, exclusive offers, and secret plant-based perks you won’t find anywhere else.
Free AU shipping for
order over $120
All natural & plant based
Join our loyalty program
and earn rewards
Our team of experts are here to answer any queries
Made in Brisbane, Australia
