Ingredients
Start your day right with dessert-for-breakfast vibes! This creamy, spiced oat bowl channels the magic of cinnamon donuts—without the sugar crash. Packed with plant protein from Botanika Blends and finished with fresh apple and yoghurt, it’s a gut-friendly, indulgent brekkie you’ll want on repeat.
Method
-
In a bowl, combine oats, protein powder, and cinnamon.
-
Pour in almond milk and coconut yoghurt. Stir until smooth and creamy.
-
Cover and refrigerate overnight to let flavours meld.
-
Serve chilled with grated apple and a dollop of extra yoghurt if you fancy.
FAQ - Cinnamon Donut Overnight Oats
MORE BLOGS
-
Sweet Potato Protein Brownies
If you’re questioning sweet potato in a brownie, we get it. But add Chocolate Cake Batter Plant Protein and suddenly it all makes delicious sense. 👀🍫 These Sweet Potato Protein Brownies are rich, chocolatey and seriously fudgy, with mashed sweet...
-
Chocolate Mint Protein Bars
Chocolate and mint is one of those combos that just works. Especially when it comes in an easy, no bake protein bar. 🌿🍫 These Chocolate Mint Protein Bars are made with our Cacao Mint Cookies & Cream Plant Protein, oat...
-
High Protein Chocolate Cake
Soft, fudgy and intensely chocolatey. This one is for the chocolate lovers, BBs. 🤎🍫 This High Protein Chocolate Cake is made with our Cacao Hazelnut Plant Protein, dark chocolate and a handful of simple ingredients for a rich cake with...
Eyes Off the Butt, Onto the Inbox
Get early access to new products, exclusive offers, and secret plant-based perks you won’t find anywhere else.
Free AU shipping for
order over $120
All natural & plant based
Join our loyalty program
and earn rewards
Our team of experts are here to answer any queries
Made in Brisbane, Australia
