Top 5 Best Plant-Based Protein Powders in Australia

If you’ve ever sipped a vegan protein shake and thought, “This tastes like cardboard,” it’s time to meet Botanika Blends — where plant-based protein powders are magical, creamy, and actually delicious.

Made in Australia with organic pea protein, brown rice protein, and faba bean protein, each blend is packed with complete protein, branched chain amino acids (BCAAs), digestive enzymes, and pre & probiotics for a gut-friendly boost.

They’re designed not only for muscle recovery and lean muscle growth, but also for people who care about what goes into their body. No artificial additives, artificial sweeteners, or added sugar — just smooth, natural blends that taste like your favourite desserts (minus the guilt).

Here’s our list of the Top 5 Best Vegan Protein Powders that tick every box: taste, texture, and nutrition.

🍓 1. Strawberries & Cream Plant Protein – The Fruity Favourite

PLANT PROTEIN - STRAWBERRIES & CREAM - Botanika Blends

Protein per serving: 26.4g
Main protein sources: Faba Bean Protein & Organic Pea Protein
Flavour: Creamy strawberry milkshake with real fruit powder

This blend is pure joy in a scoop — bright, creamy, and bursting with natural strawberry flavour. Made with faba bean protein and organic pea protein, it offers a complete amino acid profile and is naturally rich in essential amino acids to support muscle growth and daily protein intake.

Each serve packs 26.4 grams of protein, digestive enzymes for easy absorption, and probiotics to support gut health. Plus, it’s gluten-free, dairy-free, and perfect for anyone who’s lactose intolerant.

Why it’s one of the best plant based protein powders:
✔️ Smooth, creamy texture without chalkiness
✔️ Sweet strawberry flavour with no artificial sweeteners
✔️ High protein content for muscle recovery
✔️ Great in smoothies with almond milk or plant based milk

✨ Try this: Blend a scoop with frozen berries, half a banana, and Botanika Blends’ Coconut Mylk for a dreamy post-workout shake.

👉 Discover this plant protein powder

🍰 2. Vanilla Cake Batter Plant Protein – The All-Rounder

PLANT PROTEIN - VANILLA CAKE BATTER - Botanika Blends

Protein per serving: 24g
Main protein sources: Organic Pea Protein & Brown Rice Protein
Flavour: Light, creamy, nostalgic vanilla cake

This blend is your go-to for everyday nutrition — smooth, balanced, and versatile enough for smoothies, pancakes, or baking. Each scoop provides 24 grams of protein and a complete protein source, combining pea protein and rice protein for all nine essential amino acids.

Infused with digestive enzymes, prebiotics, and probiotics, it supports muscle repair, gut health, and energy throughout your day.

Why it’s one of the best vegan protein powders:
✔️ Rich amino acid profile for building muscle
✔️ No artificial flavours or added sugar
✔️ Perfect base for smoothies and baked goods
✔️ Contains natural marine minerals and essential vitamins

✨ Pro tip: Mix one scoop into your morning oats with almond butter — it tastes like birthday cake and keeps you full for hours.

👉 Discover our bestseller

🍫 3. Choc Peanut Butter Plant Protein – The Indulgent One

PLANT PROTEIN - CHOC PEANUT BUTTER - Botanika Blends

Protein per serving: 24.2g
Main protein sources: Faba Bean Protein, Organic Pea Protein, Peanut Flour
Flavour: Chocolate meets nut butter heaven

If your taste buds crave something rich, smooth, and slightly salty, the Choc Peanut Butter Plant Protein delivers. This blend combines organic pea protein and faba bean protein with natural peanut flour and cocoa powder for that perfect sweet-salty balance.

It’s loaded with BCAAs, essential amino acids, and digestive enzymes to help build muscle mass and boost protein intake without bloating.

Why it stands out among vegan protein powders:
✔️ Decadent chocolate peanut butter flavour
✔️ 24g of complete plant protein per serve
✔️ Gluten-free, dairy-free, and easy to digest
✔️ Perfect for smoothies, oats, or baking

✨ Blend this: Mix with frozen banana, oat milk, and a drizzle of natural peanut butter for a vegan protein shake that tastes like dessert.

👉 Discover this plant protein powder

🌰 4. Cacao Hazelnut Plant Protein – The Nutella Dream

Protein per serving: 25.2g
Main protein sources: Organic Pea Protein & Brown Rice Protein
Flavour: Rich cacao meets roasted hazelnut

Meet the best vegan protein for dessert lovers. The Cacao Hazelnut Plant Based Protein gives you that luxurious chocolate-hazelnut flavour — minus the sugar crash. Made with organic pea protein, brown rice protein, and raw cacao, it’s rich in antioxidants, amino acids, and digestive enzymes.

Each serve fuels muscle recovery and supports a healthy gut, making it a deliciously functional protein supplement for your plant-based diet.

Why it’s one of our favourite vegan protein powders:
✔️ 25g of complete protein source
✔️ Decadent taste, creamy texture
✔️ Gut-loving probiotics & enzymes
✔️ Perfect for those avoiding whey protein or artificial flavours

✨ Smoothie inspo: Blend with almond milk, frozen banana, and a spoon of hazelnut butter for the perfect post-gym treat.

👉 Discover this plant protein powder

🍿 5. Caramelised Popcorn Plant Protein – The Fun & Unique Pick

SAMPLE PLANT PROTEIN - CARAMELISED POPCORN - Botanika Blends

Protein per serving: 25.1g
Main protein sources: Organic Pea Protein & Brown Rice Protein
Flavour: Sweet caramel popcorn nostalgia

Sweet, buttery, and irresistibly smooth — this one’s for snack lovers who want flavour and function in every scoop. With over 25 grams of protein per serving, this blend supports muscle repair, energy, and recovery while satisfying your sweet tooth.

Formulated with coconut water powder, digestive enzymes, and probiotics, it helps maintain hydration and a balanced gut.

Why it’s one of the best plant proteins in Australia:
✔️ Nostalgic salted caramel-popcorn flavour
✔️ 25g protein content with complete amino acid profile
✔️ Free from gluten, dairy, and artificial additives
✔️ Smooth texture, easy mixability

✨ Try this: Mix a scoop into your iced coffee with plant based milk — a caramel latte protein shake that fuels you all day.

👉 Discover this plant protein powder

Why Choose Botanika Blends Over Other Protein Powders?

When comparing plant-based protein powders to whey protein, Botanika Blends stands out for its complete amino acid profile, natural ingredients, and smooth, non-grainy texture.

Every formula is enriched with prebiotics, probiotics, and digestive enzymes, making it easier to absorb and ideal for those with sensitive digestion or who are lactose intolerant.

Botanika Blends Plant Proteins are:

🌿 100% Vegan and Gluten-Free
💚 Made with Organic Pea Protein, Brown Rice Protein, and Faba Bean Protein
✨ Rich in Essential Amino Acids for muscle growth
🍫 Naturally flavoured with monk fruit extract, cocoa, or real fruit powders
🥛 Perfect with almond milk or your favourite plant-based milk

With over 20–26 grams of protein per serving, Botanika offers a complete protein source that fits seamlessly into any healthy, plant-based diet.

Final Scoop: Taste Meets Nutrition

Gone are the days when vegan protein powder meant gritty textures or fake sweeteners. The Top 5 Botanika Blends Plant-Based Protein Powders are proof that you can have clean ingredients, high protein content, and real flavour — all in one scoop.

Whether you’re looking to build muscle, boost protein intake, or simply add more plant-based protein sources to your daily routine, these blends deliver everything your body needs — and your taste buds crave.

✨ Shop the full Botanika Blends range and discover your perfect vegan protein shake today.

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FAQs About the Best Plant-Based Protein Powders

Botanika Blends stands out because it delivers complete plant proteins with a delicious, creamy taste — no chalkiness, no artificial flavours, and no added sugar. Each blend contains organic pea protein, brown rice protein, and faba bean protein, providing all nine essential amino acids your body needs for muscle recovery and lean muscle growth.

Plus, every Botanika blend is enriched with digestive enzymes, prebiotics, and probiotics to support a healthy gut and better nutrient absorption — something most vegan protein powders skip.
Yes — when made properly, plant-based protein powders like those from Botanika Blends provide a complete amino acid profile. By combining pea protein, brown rice protein, and faba bean protein, you get all nine essential amino acids found in whey protein, making it a complete protein source for building muscle and supporting recovery.

In short: you don’t need animal-based protein to get results — just the right blend of plant proteins.
Your daily protein intake depends on your goals, but most active adults should aim for 1.0–1.6 grams of protein per kilogram of body weight. For example, someone weighing 60kg should aim for 60–95 grams of protein per day.

A single serve of Botanika Blends plant protein powder provides around 24–26 grams of protein per serving, making it easy to meet your needs while following a plant-based diet. Mix it with almond milk, smoothies, or oats for a simple protein boost.
The biggest difference is the protein source.

✔️ Whey protein comes from dairy, which isn’t suitable for those who are lactose intolerant or following a vegan diet.
✔️ Plant-based protein powders are made from sources like pea, rice, and faba bean protein, offering similar protein content with extra fibre, digestive enzymes, and antioxidants.

Botanika Blends’ vegan protein powders are also free from artificial sweeteners and artificial additives, making them easier on digestion and perfect for anyone seeking a cleaner, healthy diet.
Absolutely. Every Botanika Blends plant protein powder contains digestive enzymes (like protease, amylase, and lipase), prebiotics, and probiotics that help your body absorb nutrients efficiently.

This makes them ideal for people with sensitive stomachs or those transitioning to a plant-based diet. Unlike some other protein powders, Botanika’s blends are gut-friendly, smooth, and free from bloating or heaviness — perfect for daily use.
You can keep it simple or get creative! Mix your favourite vegan protein powder with plant-based milk (like almond milk or oat milk) for a creamy shake, or blend it into smoothie bowls, baked oats, or protein pancakes.

Flavours like Choc Peanut Butter and Cacao Hazelnut taste amazing on their own, while Vanilla Cake Batter pairs beautifully with fruit, cinnamon, or coffee. However you choose to enjoy it, you’ll be boosting your protein intake, supporting muscle recovery, and treating your taste buds at the same time.

Botanika Blends stands out because it delivers complete plant proteins with a delicious, creamy taste — no chalkiness, no artificial flavours, and no added sugar. Each blend contains organic pea protein, brown rice protein, and faba bean protein, providing all nine essential amino acids your body needs for muscle recovery and lean muscle growth.

Plus, every Botanika blend is enriched with digestive enzymes, prebiotics, and probiotics to support a healthy gut and better nutrient absorption — something most vegan protein powders skip.
Your daily protein intake depends on your goals, but most active adults should aim for 1.0–1.6 grams of protein per kilogram of body weight. For example, someone weighing 60kg should aim for 60–95 grams of protein per day.

A single serve of Botanika Blends plant protein powder provides around 24–26 grams of protein per serving, making it easy to meet your needs while following a plant-based diet. Mix it with almond milk, smoothies, or oats for a simple protein boost.
Absolutely. Every Botanika Blends plant protein powder contains digestive enzymes (like protease, amylase, and lipase), prebiotics, and probiotics that help your body absorb nutrients efficiently.

This makes them ideal for people with sensitive stomachs or those transitioning to a plant-based diet. Unlike some other protein powders, Botanika’s blends are gut-friendly, smooth, and free from bloating or heaviness — perfect for daily use.

Yes — when made properly, plant-based protein powders like those from Botanika Blends provide a complete amino acid profile. By combining pea protein, brown rice protein, and faba bean protein, you get all nine essential amino acids found in whey protein, making it a complete protein source for building muscle and supporting recovery.

In short: you don’t need animal-based protein to get results — just the right blend of plant proteins.
The biggest difference is the protein source.

✔️ Whey protein comes from dairy, which isn’t suitable for those who are lactose intolerant or following a vegan diet.
✔️ Plant-based protein powders are made from sources like pea, rice, and faba bean protein, offering similar protein content with extra fibre, digestive enzymes, and antioxidants.

Botanika Blends’ vegan protein powders are also free from artificial sweeteners and artificial additives, making them easier on digestion and perfect for anyone seeking a cleaner, healthy diet.
You can keep it simple or get creative! Mix your favourite vegan protein powder with plant-based milk (like almond milk or oat milk) for a creamy shake, or blend it into smoothie bowls, baked oats, or protein pancakes.

Flavours like Choc Peanut Butter and Cacao Hazelnut taste amazing on their own, while Vanilla Cake Batter pairs beautifully with fruit, cinnamon, or coffee. However you choose to enjoy it, you’ll be boosting your protein intake, supporting muscle recovery, and treating your taste buds at the same time.

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